Description
Thanks to the high amount of amino acids contained in Omega BVP-AminoVit, the immune system is strengthened and growth retardation is prevented. In laying hens, the egg size is at the desired level and an increase in productivity is observed.
It prevents the occurrence of diseases such as cannibalism, fatty liver syndrome, which occurs as a result of prolapse (partial ejection of cloaca) seen in amino acid deficiency.
USAGE: Unless recommended otherwise by the veterinarian; It is used by mixing 0.5 -1 litre into 1 ton of water.
| IDENTIFICATION
NUMBER |
ACTIVE
SUBSTANCE |
ADDITIVE
NAME |
LEVEL IN
PREMIX |
UNIT PER
1 L |
| VITAMINS | ||||
| 3a672
3a671 3a700 3a821 3a826 3a841 3a831
3a710
3a315 3a880 |
Vitamin A
Vitamin D3 Vitamin E Vitamin B1 Vitamin B2 Vitamin B5 Vitamin B6 Vitamin B12 Vitamin K3
Vitamin B3 Vitamin B7 |
Retinol Acetate
Cholecalciferol Alpha Tocopherol Acetate Thiamine Riboflavine Calcium D-Pantonat Pyridoksine Cyanocobalamin Menadione Sodium Bisulphite Niacinamide Biotin |
13.500.000
1.200.000 20.000 3.000 350 1.600 500 20 1.000
6.200 10 |
IU
IU MG MG MG MG MG MG MG
MG MG |
| AMINO ACIDS | ||||
| 3c322
3c361 3c410 3c391 3c370 3c381 3c382 3c301 3c401 3c3,5,1 |
L-Lysine
L- Arginine L-Threonine L-Sistine L-Valine L-Isoleucine L-Leucine DL-Methionine L-Tyrosine L-Histidine |
1.120
1.670 1.677 288 1.165 1.120 819 755 281 314 |
MG
MG MG MG MG MG MG MG MG MG |
|
| AROMATICS AND APPETIZERS | ||||
| 2b17005
2b17020 2b620 2b17019 2b17018 2b17034 2b17002 |
L-Aspartic Acid
L-Serine L-Glutamic Acid L-Pyrroline L-Phenyl Alanine L-Glycine L-Alanine |
2.016
2.835 3.060 3.373 653 1.984 947 |
MG
MG MG MG MG MG MG |
|
| CARRIERS | ||||
| Dextrose
Propylene Glycol Sorbitol |
1.000
50.000 5.000 |
MG
ML ML |
||
